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Gary Miller
Gary Miller
Chief Diversity Officer + Vice President, Corp Foods Human Resources | Perdue Farms
Salisbury, Maryland, United States
Gary Miller
Summary
Gary Miller is an accomplished Vice President of Human Resources at Perdue Foods, LLC, with over two decades of experience in the food and beverage manufacturing industry. His tenure at Perdue Farms began in 2002, where he has progressively advanced from Director of Human Resources to his current executive role. Gary's expertise lies in strategic HR leadership, focusing on workforce development and organizational culture. He is known for his innovative approaches to talent management and employee engagement. Residing in Salisbury, Maryland, he is well-versed in the unique challenges and opportunities within the regional food industry. Gary is passionate about fostering inclusive workplaces and is likely to be involved in community outreach initiatives. His leadership style emphasizes collaboration and empowerment, making him a respected figure among peers and subordinates alike.
Gary Miller
Work Experience
Chief Diversity Officer + Vice President, Corp Foods Human Resources at
Perdue Farms
October 2023 - Present
Vice President Human Resources at
Perdue Foods
November 2018 - Present
Director, Human Resource at
Perdue Farms
December 2002 - Present
Frequently Asked Questions about Gary Miller
What is Gary Miller email address?
Gary Miller's primary email address is ***********@perduefarms.com. To view the full verified email and additional contact details, sign up for free with Muraena.
What company does Gary Miller work for?
Gary Miller is a Chief Diversity Officer + Vice President, Corp Foods Human Resources at Perdue Farms, a company specializing in Other Food Manufacturing.
How can I directly contact Gary Miller?
To contact Gary Miller directly, you can use the email address ***********@perduefarms.com. Complete contact information is available upon registration with Muraena.
Who is Gary Miller?
Gary Miller is an accomplished Vice President of Human Resources at Perdue Foods, LLC, with over two decades of experience in the food and beverage manufacturing industry. His tenure at Perdue Farms began in 2002, where he has progressively advanced from Director of Human Resources to his current executive role. Gary's expertise lies in strategic HR leadership, focusing on workforce development and organizational culture. He is known for his innovative approaches to talent management and employee engagement. Residing in Salisbury, Maryland, he is well-versed in the unique challenges and opportunities within the regional food industry. Gary is passionate about fostering inclusive workplaces and is likely to be involved in community outreach initiatives. His leadership style emphasizes collaboration and empowerment, making him a respected figure among peers and subordinates alike.
Gary`s contact details
***********@perduefarms.com
***********@perdue.com
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