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Greg Janssen

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Greg Janssen

Vice President of Protein Sales & Marketing | The Chefs' Warehouse

Livermore, California, United States

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Greg Janssen

Summary

Greg Janssen is a seasoned sales executive with extensive experience in the food and beverage industry, currently serving as Vice President of Sales - Protein at The Chefs' Warehouse. He has built a reputation for his ability to manage high-performance sales teams and drive operational profit growth in fast-paced environments. With a strong focus on change management and foundational improvements, Greg has successfully led teams through significant business transformations. His career spans various leadership roles, where he has developed vendor partnerships and executed strategic sales plans. Greg's commitment to employee training and customer service has consistently resulted in high levels of engagement and satisfaction. He holds a degree in Business Administration from San Jose State University, further enhancing his expertise in organizational leadership and sales management. Outside of work, Greg is passionate about fostering innovation and sustainability within the industry.

General

Specialist

Leadership Experience

Long-Term Tenure

Professional interests

Leadership Development

Innovation

Organisational experience

Corporate Experience

Greg Janssen

Work Experience

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Vice President of Protein Sales & Marketing at

The Chefs' Warehouse

November 2023 - Present

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Vice President of Sales - Protein at

The Chefs' Warehouse

January 2023 - June 2024

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Vice President of Sales - West Coast Protein Divisions at

The Chefs' Warehouse

August 2020 - March 2023

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Vice President at

Del Monte Meat Co

July 2017 - August 2020

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Regional Sales Manager at

Noble Sysco

July 2015 - July 2017

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Director, Contract Sales at

Noble Sysco

March 2013 - May 2015

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District Sales Manager at

Noble Sysco

May 2009 - March 2013

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Marketing Associate at

Noble Sysco

October 2006 - May 2009

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Greg Janssen

Education

San José State University

January 2003 - January 2006

Cuesta College

January 2001 - January 2003

Frequently Asked Questions about Greg Janssen

What is Greg Janssen email address?

Greg Janssen's primary email address is ************@chefswarehouse.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Greg Janssen work for?

Greg Janssen is a Vice President of Protein Sales & Marketing at The Chefs' Warehouse, a company specializing in Transportation services, nec.

Where Greg Janssen graduated from?

Greg Janssen holds a degree in Business Administration And Management, General from San José State University.

How can I directly contact Greg Janssen?

To contact Greg Janssen directly, you can use the email address ************@chefswarehouse.com. Complete contact information is available upon registration with Muraena.

Who is Greg Janssen?

Greg Janssen is a seasoned sales executive with extensive experience in the food and beverage industry, currently serving as Vice President of Sales - Protein at The Chefs' Warehouse. He has built a reputation for his ability to manage high-performance sales teams and drive operational profit growth in fast-paced environments. With a strong focus on change management and foundational improvements, Greg has successfully led teams through significant business transformations. His career spans various leadership roles, where he has developed vendor partnerships and executed strategic sales plans. Greg's commitment to employee training and customer service has consistently resulted in high levels of engagement and satisfaction. He holds a degree in Business Administration from San Jose State University, further enhancing his expertise in organizational leadership and sales management. Outside of work, Greg is passionate about fostering innovation and sustainability within the industry.

Greg`s contact details

mail

************@chefswarehouse.com

Colleagues

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Ryan Larocque

Vice President, Protein Division

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Patricia Gilroy

Vice President Of Application Development

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Steve Sheridan

Vice President, Corporate Strategy

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Paul Polomski

Regional Vice President

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Paul Dennis

Vice President of Sales

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Adam Postal

Vice President of Sales

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Ethan Bryan

Regional Vice President

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Gail Conti

Vice President of Food Safety and Quality Assurance

Harris Heckelman

Executive Vice President

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Robert Gettier

VP of Finance

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