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Amanpreet Brar

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Amanpreet Brar

Vice President of Quality Assurance | Valley Fine Foods

Sacramento, California, United States

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Amanpreet Brar

Summary

Amanpreet Brar is an accomplished Vice President of Quality Assurance at Valley Fine Foods, leveraging over 18 years of extensive experience in the food and beverage industry. He specializes in driving food safety innovation through the integration of Artificial Intelligence and automation technologies. His expertise spans quality management, regulatory compliance, and continuous improvement, making him a pivotal figure in enhancing food safety practices across organizations. Amanpreet is not only a certified FSPCA Lead Instructor and NSF Certified HACCP Manager but also a thought leader in developing human-centered solutions that simplify complex organizational challenges. His career reflects a commitment to excellence and a passion for creating products that not only meet but exceed regulatory standards. With a strong focus on building quality cultures, he has successfully implemented numerous initiatives that have significantly improved food safety and quality outcomes.

General

Specialist

Technical Background

Leadership Experience

Long-Term Tenure

Immigrant

Professional interests

Emerging Technologies

Leadership Development

Sustainability

Organisational experience

Corporate Experience

Consulting Experience

Amanpreet Brar

Work Experience

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Vice President of Quality Assurance at

Valley Fine Foods

March 2018 - Present

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Principal Consultant/Managing Director at

Alchemy20 Com

August 2015 - April 2018

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Sr. Director Food Safety & Quality Assurance at

Revolution Foods

April 2016 - March 2018

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Corporate Head of Quality Assurance at

Raley's

August 2012 - August 2015

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President at

Gfoodsafety

January 2012 - December 2012

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Corporate Sr. Staff Quality and Regulatory Compliance-west coast USA at

The Hershey Company

November 2008 - February 2012

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Quality Assurance Supervisor at

PGP International

January 2007 - October 2008

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Plant Hygienist at

Nestlé

May 2006 - January 2007

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Quality Assurance Supervisor at

Wilbur Packing Company Inc.

June 2005 - March 2006

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Research Assistant at

Uc Davis

June 2003 - May 2005

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Quality Engineer at

GSK

January 2001 - January 2003

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Amanpreet Brar

Education

University of California, Davis, Ms Food Science

January 2003 - January 2005

Guru Nanak Dev University, Bs Food Science

January 1999 - January 2003

Frequently Asked Questions about Amanpreet Brar

What is Amanpreet Brar email address?

Amanpreet Brar's primary email address is *****@valleyfine.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Amanpreet Brar work for?

Amanpreet Brar is a Vice President of Quality Assurance at Valley Fine Foods, a company specializing in Special Food Services.

Where Amanpreet Brar graduated from?

Amanpreet Brar holds a degree in Food Microbiology from University of California, Davis.

How can I directly contact Amanpreet Brar?

To contact Amanpreet Brar directly, you can use the email address *****@valleyfine.com. Complete contact information is available upon registration with Muraena.

Is Amanpreet Brar an immigrant?

Yes, Amanpreet Brar is an immigrant and currently based in United States

Who is Amanpreet Brar?

Amanpreet Brar is an accomplished Vice President of Quality Assurance at Valley Fine Foods, leveraging over 18 years of extensive experience in the food and beverage industry. He specializes in driving food safety innovation through the integration of Artificial Intelligence and automation technologies. His expertise spans quality management, regulatory compliance, and continuous improvement, making him a pivotal figure in enhancing food safety practices across organizations. Amanpreet is not only a certified FSPCA Lead Instructor and NSF Certified HACCP Manager but also a thought leader in developing human-centered solutions that simplify complex organizational challenges. His career reflects a commitment to excellence and a passion for creating products that not only meet but exceed regulatory standards. With a strong focus on building quality cultures, he has successfully implemented numerous initiatives that have significantly improved food safety and quality outcomes.

Amanpreet`s contact details

mail

*****@valleyfine.com

Colleagues

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Rick Pruneau

Divisional Vice President

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Mike Defabio

Division Vice President Club Sales

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Craig Schauffel

Vice President of Research and Culinary Innovation

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Todd Nettleton

Chief Executive Officer

Chuck Tu

President

Chris Asby

Vice President Operations

Tu

VP

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