What is Gregg Brickman email address?

Gregg Brickman's primary email address is *********@hennypenny.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Gregg Brickman work for?

Gregg Brickman is a Senior Director of Menu Innovation at Research Chefs Association, a company specializing in Special Food Services.

Where Gregg Brickman graduated from?

Gregg Brickman holds a degree in Culinary Arts from Hotel/Restaurant Marketing, Johnson & Wales University.

How can I directly contact Gregg Brickman?

To contact Gregg Brickman directly, you can use the email address *********@hennypenny.com. Complete contact information is available upon registration with Muraena.

Who is Gregg Brickman?

Gregg Brickman is a seasoned culinary professional with extensive experience in menu innovation and culinary management within the hospitality industry. Currently serving as the Senior Director of Menu Innovation at Zaxby's, he leverages his expertise in culinary arts to enhance dining experiences and operational efficiency. With a background that includes significant roles at Wolfgang Puck Catering and Henny Penny, Gregg has demonstrated a talent for leading large-scale culinary operations and event management. His involvement as a board member of the Research Chefs Association underscores his commitment to advancing culinary practices. Passionate about creating memorable dining experiences, he is also skilled in product development and team leadership. His innovative approach to menu design has consistently driven profitability and customer satisfaction. Gregg's journey reflects a blend of culinary artistry and strategic management, making him a notable figure in the food service industry.