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Jeff Crace

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Jeff Crace

Vice President | Research Chefs Association

Temecula, California, United States

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Jeff Crace

Summary

Jeff Crace is a seasoned executive with a wealth of experience in the food manufacturing industry, currently serving as the CEO of Garlic King, where he champions innovative ingredient solutions for businesses across North America. His leadership is characterized by a hands-on approach, often traveling to provide personalized customer support. Jeff's accolades include multiple awards from the Research Chef Association, recognizing his creativity in product development. His background in military service as a Military Police Sergeant has instilled a strong discipline and strategic mindset that he applies to his business endeavors. In addition to his professional achievements, he is passionate about off-roading and traveling with his family, reflecting his adventurous spirit. With a solid foundation in computer science and criminal justice, Jeff combines technical knowledge with leadership skills to drive business success. He is committed to staying ahead of food trends and continuously seeks new opportunities for growth and innovation.

General

Generalist

Technical Background

Leadership Experience

Long-Term Tenure

Professional interests

Industry-specific interests

Emerging Technologies

Leadership Development

Innovation

Organisational experience

Startup Experience

Corporate Experience

Non-Profit Experience

Jeff Crace

Work Experience

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Vice President at

Research Chefs Association

May 2023 - Present

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Chief Executive Officer at

California Garlic Company

June 2020 - Present

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Member Board of Directors at

Research Chefs Association

February 2020 - Present

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President at

Combat Crawlers Off Road Association 501 Non Profit Organization

October 2017 - Present

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Vice President Sales Marketing at

California Garlic Company

May 2015 - June 2020

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Director Of Business Development at

California Garlic Company

May 2010 - May 2015

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Customer Care SupportLine Engineer at

Micro Focus

September 2001 - May 2010

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Military Police Sergeant at

Hubrecht Franky Philip

June 1984 - April 1991

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Jeff Crace

Education

Coleman College, Bs

January 2000 - January 2002

St. Cloud State University, B.A.

January 1987 - January 1992

Frequently Asked Questions about Jeff Crace

What is Jeff Crace email address?

Jeff Crace's primary email address is ****@socalinmotion.com. To view the full verified email and additional contact details, sign up for free with Muraena.

What company does Jeff Crace work for?

Jeff Crace is a Vice President at Research Chefs Association, a company specializing in Special Food Services.

Where Jeff Crace graduated from?

Jeff Crace holds a degree in Computer Science from Coleman College.

How can I directly contact Jeff Crace?

To contact Jeff Crace directly, you can use the email address ****@socalinmotion.com. Complete contact information is available upon registration with Muraena.

Who is Jeff Crace?

Jeff Crace is a seasoned executive with a wealth of experience in the food manufacturing industry, currently serving as the CEO of Garlic King, where he champions innovative ingredient solutions for businesses across North America. His leadership is characterized by a hands-on approach, often traveling to provide personalized customer support. Jeff's accolades include multiple awards from the Research Chef Association, recognizing his creativity in product development. His background in military service as a Military Police Sergeant has instilled a strong discipline and strategic mindset that he applies to his business endeavors. In addition to his professional achievements, he is passionate about off-roading and traveling with his family, reflecting his adventurous spirit. With a solid foundation in computer science and criminal justice, Jeff combines technical knowledge with leadership skills to drive business success. He is committed to staying ahead of food trends and continuously seeks new opportunities for growth and innovation.

Jeff`s contact details

mail

****@socalinmotion.com

******@culinology.org

****@garlicking.net

Colleagues

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Crc Anne Druschitz

Board Member & Education Committee Co-Chair

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Gregg Brickman

Senior Director of Menu Innovation

Terry Van Winkle

Vice President

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Jaime Mestan Crc

Immediate Past president

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Adam Howell

Board Member

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